Description
A whimsical dessert that combines the nostalgic sweetness of Fruity Pebbles with creamy hazelnut spread and colorful fruits, all wrapped in a fun sushi roll.
Ingredients
Scale
- 2 cups Fruity Pebbles cereal
- 1 cup mini marshmallows
- 1/2 cup hazelnut spread
- 1/4 cup butter
- Fruits (like bananas or strawberries)
- Fruit roll-ups (optional)
Instructions
- Melt the butter and mini marshmallows in a saucepan over low heat until smooth.
- Mix in the Fruity Pebbles until evenly coated.
- Shape the mixture into a large rectangle on parchment paper.
- Spread hazelnut spread over the flattened mixture.
- Add thinly sliced fruits along the edge of the hazelnut spread.
- Roll the sushi tightly using the parchment paper.
- Slice into bite-sized pieces and serve.
Notes
You can prepare the mixture in advance and roll right before serving for freshness. Customize with different fruits and spreads.
Nutrition
- Serving Size: 1 sushi roll
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg