Description
A delightful twist on a classic treat, these Cherry Rice Krispie Treats are bursting with sweet cherry flavor and drizzled with chocolate, making them perfect for any occasion.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups Rice Krispies cereal
- 1 cup cherry-flavored gelatin or cherry extract
- 1 cup chocolate chips
Instructions
- Melt the butter in a large saucepan over low heat.
- Add marshmallows and stir until smooth.
- Remove from heat and incorporate cherry gelatin or extract.
- Mix in Rice Krispies until evenly coated.
- Press into a greased 9×13-inch baking pan.
- Melt chocolate chips and drizzle over the top.
- Cool completely before slicing into squares.
Notes
For added texture, consider experimenting with chopped nuts or sprinkles. These treats can also be made dairy-free using plant-based butter and marshmallows.
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 18g
- Sodium: 110mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg