Description
A simple and delicious recipe for soy garlic chicken thighs that is sure to please everyone at the table.
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup soy sauce
- 2 tablespoons honey
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ground ginger
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together soy sauce, honey, minced garlic, olive oil, ground ginger, salt, and pepper.
- Place the chicken thighs in a baking dish and pour the marinade over them.
- Let the chicken marinate for at least 30 minutes.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with steamed rice or vegetables for a complete meal.
- Adjust the amount of honey for desired sweetness.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 5g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg