Description
Crockpot Soy Honey Garlic Chicken is a delicious and easy-to-make dish that combines the savory flavors of soy sauce, the sweetness of honey, and the aromatic essence of garlic, all cooked to perfection in a slow cooker.
Ingredients
Scale
- 2 lbs chicken thighs
- 1/2 cup soy sauce
- 1/2 cup honey
- 4 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 tablespoon sesame oil
- 1/4 cup green onions, chopped
- Salt and pepper to taste
Instructions
- In a bowl, mix together soy sauce, honey, garlic, ginger, and sesame oil.
- Place the chicken thighs in the crockpot and pour the sauce over them.
- Season with salt and pepper to taste.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Once cooked, shred the chicken and mix it with the sauce.
- Garnish with chopped green onions before serving.
Notes
- Serve with rice or noodles for a complete meal.
- Adjust the sweetness by adding more or less honey.
- For a spicier kick, add red pepper flakes to the sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg