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Banana Split Fluff Salad

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegetarian

Description

A light and fluffy salad combining the classic flavors of a banana split with vibrant fruits and sweet whipped topping, perfect for summer gatherings.


Ingredients

Scale
  • 1 cup whipped topping
  • 2 bananas, sliced
  • 1 cup strawberries, sliced
  • 1 cup pineapple chunks
  • 1/2 cup mini marshmallows
  • 1/4 cup chopped nuts (optional)
  • 1/4 cup chocolate syrup
  • 1/4 cup crushed graham crackers

Instructions

  1. Prepare the Base: In a large mixing bowl, add 1 cup of whipped topping.
  2. Fold in Fruits: Gently fold in the sliced bananas, strawberries, and pineapple chunks.
  3. Add Sweetness and Crunch: Sprinkle in the mini marshmallows and any chopped nuts you chose to include.
  4. Drizzle and Garnish: Drizzle chocolate syrup over the mixture and sprinkle crushed graham crackers on top.
  5. Chill Out: Place the bowl in the refrigerator for about 30 minutes to chill.

Notes

Great make-ahead dish; chill for the best flavor. Customize with your favorite fruits or toppings.


Nutrition

  • Serving Size: 1/2 cup
  • Calories: 180
  • Sugar: 19g
  • Sodium: 170mg
  • Fat: 7g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg